Project Saksham — Food Stall

Creating dignified employment for specially-abled individuals.

We provide end-to-end support for specially-abled individuals to run food stall micro-enterprises — from food preparation training and stall setup to marketing skills and ongoing mentorship. Financial literacy and savings management are core components of the program.

Program Objectives

Food preparation and hygiene training
Food stall setup and operational support
Marketing and customer service skills
Financial literacy and savings management